I have been to a couple of restaurants in Accra-Ghana.From buffets to Chinese restaurants. Out of the lot I picked out the top 12 restaurants I love in Ghana.
Table of Contents
- Top restaurants in Accra:
- 1. Dominos Pizza Resturant
- 2. Sandbox Beach Club
- 3. Starbites Food & Drink
- 4. Mango and Wheat
- 5. Asanka Local
- Restaurants In Ghana
Restaurant eateries in Accra-Ghana, fill many niches in the city, specializing in everything from high-quality local dishes of fufu and groundnut soup to European style dishes of artisanal sausages, orange wines to craft beer, farm-to-table cooking to minimal waste.
Top restaurants in Accra:
Yet rooted in traditions that span the length and breadth of this country. the dining scene is a fertile and expansive banquet, full of treasures. From classic local diners and seafood joints to avant-garde establishments and fusion restaurants.
If you’re craving a good meal but also want to experience some of the most exceptional places in Ghana, book a table at one of these restaurants.
1. Dominos Pizza Resturant
Domino’s is an American multinational pizza restaurant chain founded in 1960.
The Domino’s deal comes with set sides of garlic pizza bread and potato wedges. My experience at Domino’s pizza was excellent. I couldn’t get the spicy pork sausage as a topping even though it’s included on their Supreme pizza, but had had to settle for a delicious topping of Peperoni deluxe with their signature pizza sauce, pizza mozzarella, smoked ham, green peppers, and fresh mushrooms.
- Location: Domino’s Pizza Osu serves delicious hot pizzas daily from 10am till 10pm, its second branch is located opposite the East Legon tunnel, Boundary Road.
I also noted on their menu are their BBQ Meat Feast with bbq sauce, green peppers, red onions, pizza spices, and fresh diced tomatoes. One of my favorites from Dominos is also their Meat pizza which contains spicy pork, ham, pepperoni, and seasoned minced beef with a vegetable topping of fresh spinach, mushrooms, olives, red onion, or topped with fresh tomatoes.
2. Sandbox Beach Club
Dining with a sea view at any beachfront restaurant is sure to be a memorable experience for the views alone.
I noticed at Labadi beach in Accra, that beach kiosks range from simple spots serving cool beer and fresh sardines to more sophisticated kiosks offering imported wines and extensive cocktail lists.
Sandbox Beach Club is arguably the most appealing in Labadi for those looking for good food, drink, and prices, and a lively local atmosphere.
Breakfast is served at several outdoor tables and, while service can be a little on the slow side, who’s in a rush when you’ve got a view over Labadi beach and out to sea?
At the Sandbox Beach Club, guests can have mainly fried seafood and fish dishes accompanied by a cold beer or you can select from their variety of local dishes. Beach club is a popular place night time for locals, tourists, and prominent people
CUISINES
Bar, Pub, International, Mediterranean
MEALS
Lunch, Dinner, Brunch, Late Night, Drinks
Location: 4th Otswe Street, Labadi., Accra 233 Ghana
3. Starbites Food & Drink
I love those delicious Chicken Mushroom pies. Where are they! Starbites isn’t one of the full of exclusive, expensive, elitist eateries, but rather rampant with smaller, more casual, and innovative concept that serves delicious meals. My favorite section in the restaurant is where they serve their pastries. I love their chicken and mushroom meat pies.
Star bites offer delicious salads in addition and healthy alternatives to fatty and unhealthy fast food options. Local ingredients form the basis of their salads. Fruit and vegetables are central to their menu.
“I also appreciate the small details of fine dining and loved that Starbites restaurant a) is still practicing the art of serving fresh bread and butter (in a silver dish) as you wait for appetizers b) was thoughtful enough to provide the utensil for enjoying a bite. Their pricing is affordable so that everyone can enjoy great food, from burgers, pizzas, fried chicken, and pasta to Kelewele and yam chips.
4. Mango and Wheat
Mango and wheat provide fresh salads and sandwiches for health-conscious customers. I enjoyed their freshly made sandwiches similar to subway sandwiches in America, green salad cream, and carrots in tuna or chicken. In brown or wheat bread.
Mango and Wheat team of culinary experts, including freshly prepared, entrées, seafood, sides, salads, fresh fruits, and vegetables.
A restaurant is a place where guests come first. Here you’ll find warm, friendly Ghanaian hospitality.
Notable are their delicious pastries, Cakes, and natural fruit juices. Mango and Wheat preserve the color, flavors, and freshness of their food without affecting its nutritional value.
Their delicious breakfast comes along with a wrapped bagel sandwich or a fossilized croissant.
Nothing beats the smell of freshly baked cookies and from-scratch pastries from Mango and Wheat.
RESTAURANT NAME-Mango & Wheat (Airport)
ADDRESS- Sunyani Avenue, Kanda, Airport City, Accra, Ghana
5. Asanka Local
Main restaurants in Accra, their main dishes include kenkey with hot pepper and fried fish, banku with fried fish and pepper or with okro or groundnut soup, red red or yo-ko-gari, bean stew, fried plantain or tatale, omo tuo (rice balls) served with palm or groundnut soup.
Asanka Local is your all for one stop for local food dishes in Accra-Ghana. Sunday afternoon special is fried yam with choice (turkey tails) with hot, fresh pepper sauce, kebabs (meat of liver doused in spicy powder then grilled). Local drinks include asana or maize beer, palm wine, coconut juice, and akpeteshie or palm wine.
Served Daily at Asanka Local
Jollof rice. Cooked with tomato paste and other spices, rice, with its distinctive orange color, is often served with chicken or beef.
Waakye. the dish is made with rice and beans and may be accompanied by sides like a spicy meat stew, fried fish, moist gari (grated cassava), spaghetti, boiled eggs, plantains, and vegetables.
Banku and tilapia. Banku is made from fermented corn and cassava, ground and shaped into large balls. When paired with fried tilapia and a large helping of shito.
Red-red. Made From cubed ripe plantains, soaked in peppers, ginger, and garlic, and then fried
Fufu and goat light soup. fufu is a thick starchy dough made from unripe plantains and boiled cassava.
